Chilled Appetizers

Gourmet Collection

Cocktail Hour - Passed or Placed

Fruit & Cheese V ¡ ¡
• brie, cured manchego, gouda, grapes, apple, dried fruit

Gazpacho Shooters V
• with avocado garnish

Guacamolation V
• fresh avocado guacamole with totopos & salsa

Marinated Artichoke Crostini V
• artichoke hearts, aioli, fresh basil, piquillo pepper over crostini

Mini Caprese V ¡
• hydroponic tomato, fresh mozzarela, fresh basil in an herbed emulsion

Smoked Salmon Tostadita ¡ ¡
• on brioche toast, cappers, chives, red onion & French cream

Veggie Crudité V
• organic seasonable vegetables with ranch dip

¡=dairy / ¡=fish / n=nuts / ¡=shellfish / V=vegetarian

* Site conditions may restrict the production of some menu items.