Dinner Appetizers

Gourmet Collection

Plated and served individually at dinner tables

Chile Relleno V ¡
• roasted bell pepper stuffed with ricotta and goat cheese with smoked tomato sauce

Filet Mignon Sliders ¡
• fresh filet mignon sliders with serrano ham, blue cheese & aioli

Lobster Ravioli ¡
• home made lobster stuffed ravioli, smoked tomato sauce & greens

Pulpo Asado ¡
• marinated and grilled octopus, roasted red potato & tomato

Rib Eye Pinxo
• mini rib eye over spinach & roasted piquillo salad

Seared Scallop ¡
• with cauliflower pureé, caper & date vinaigrette

Smoked Salmon Platter ¡ ¡
• brioche toast, sour cream, pickled ginger, capers

Tiger Shrimp Cocktail ¡
• tomato & horseradish dipping sauce

Tuna Sliders ¡
• fresh tuna sliders with avocado, spicy onions & aioli

Premium Collection - Plated

(premium local and imported "flown in fresh" products)

Fresh Chocolata Clam (per dozen) ¡
• with serrano chile emulsion

Fresh Oysters (per dozen) ¡
• your choice of kumiai, kumamoto or japanese oysters with citrus Aioli, aguachile Sauce & fresh horseradish sauce

Grand Plateu de Mar (per person) ¡
• lobster, shrimp, kumiai oysters, octopus ceviche, king crab legs

Premium Cheeses & Cured Meats Plate (per person) ¡ ¡
• 3 cheeses & 3 cured meats, nuts, fruit

Sustainable Sturgeon Caviar (per ounce) ¡ ¡

• crème fraîche, chives, blinis and artisan toast

¡=dairy / ¡=fish / n=nuts / ¡=shellfish / v=vegetarian


Site conditions may restrict the production of some menu items.